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with an extremely fine perlage that prolongs the richness of the taste and aromatic sensations over time
perfecting the technique that made champagne the emblem of the upper class
albume D’UOVO
or simply enjoy a relaxed transfer between Fiumicino
Saint-Honoré Portions:10 with an extremely fine perlageCake: Saint Honor Included: handwritten card and gift box Delivery: with white gloves, at home or wherever you want DESCRIPTION A delicious composition of puff pastry and sponge cake soaked in Strega liqueur, finished with cream puffs glazed with caramel and soft cream and mascarpone cream. Ingredients "00" flour, butter, egg yolk, milk, mascarpone, cream, sugar, salt, rice starch, corn starch, wine vinegar, gelatine, vanilla pods, Benevento liqueur.
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